Dinner
Daily after 5:00 pm
Small Plates
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Pão De Queijo
Brazilian cheese bread
$9
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Argentinian Provoleta
Cast-iron seared, smoked provolone, roasted peppers, oregano chimichurri, honey, grilled country bread
$15
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Shiitake Edamame Dumplings
Steamed vegetable dumplings, garlic, ginger, cilantro, pickled shiitake, chilis, mushroom soy, chili crisp, garlic chips, fried shallots
$15
vegan
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Beet Tartare Bites (V)
Roasted beets, crispy nishiki rice cakes, avocado crema, mango, ginger, garlic, sesame oil, shallots, nori sauce
$14
vegan
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Mochiko Chicken
Hawaiian-style crispy chicken, coconut shoyu marinade, nori sauce, furikake, mango chutney, sambal mayo
$15
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Salmon Tartare Bites*
Marinated salmon, crispy nishiki rice cakes, ginger, garlic, avocado, mango, sesame oil, nori sauce, sambal mayo
$16
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Crab Samosas
Flaky curried crab pastry, raita, mango chutney
$18
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Singaporean Soft Shell Chili Crab
Crispy soft shell crabs, house-made tauco paste, egg, sweet chili-tomato sauce, fried bao buns
$19
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Crispy Pork Belly in Pasilla Sauce
Duroc pork belly, pasilla pepper, cashews, tomato, onion, garlic, purple cabbage-carrot-apple slaw
$18
As seen on Diners, Drive-Ins and Dives on Food Network!
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Hummus with Lamb Ragu
Braised lamb shoulder, garlic hummus, crispy chickpeas, herb mix, grilled flatbread
$18
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Thai Heavenly Beef*
Seared tenderloin, soy sauce, fish sauce, honey, mango, celery, carrots, coriander, mint, prik nam som-sriracha dipping sauce
$19
Soups, Salads & Flatbread
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Mexican Street Corn Soup
Roasted whole kernel corn, corn purée, cilantro, lime, cotija cheese, chili piquin
$13
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Watermelon & Avocado Salad
Watermelon, avocado, pickled melon rind, chili-lime pique, cilantro, mint, chili salt
$15
vegan
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Traveler’s Table Mixed Green & Herb Salad
Heirloom cherry tomatoes, cucumbers, spring mix, fresh herbs, oregano, cilantro, pomegranate vinaigrette, pomegranate seeds, pumpkin seeds
$14
Add Roasted Chicken $7
Add Sautéed Shrimp $9
vegan
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Roasted Artichoke Salad
Baby gem lettuce, watercress, radicchio, frisée, farro, black eyed peas, goat cheese, basil-lime vinaigrette, crispy sunchokes
$16
Add Roasted Chicken $7
Add Sautéed Shrimp $9
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Truffled Margherita Flatbread
Smoked mozzarella, roasted tomatoes, basil, white truffle oil, parmigiano reggiano
$17
Sides
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Flatbread
$5
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Gluten-Friendly Flatbread
$7
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Fried Bao Buns
$7
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Cajun Dirty Rice
$8
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Jollof Rice
$8
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Coconut Rice & Beans
$8
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Chef’s Fries
Truffle aioli, sambal mayo
$7
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Smoked Pork Belly Mac & Cheese
$12
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Cauliflower Masala with Mint Chutney
$9
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Hamhock-Braised Collard Greens
$9
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Broccolini with Chimichurri
$11
Entrees by Region
The Far East, India & Africa
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Soft Shell Crab Fried Rice
Crispy soft shell crab, blue crab, jasmine rice, oyster sauce, egg, shrimp paste, sweet chili sauce, galangal, lemongrass, bird’s eye chilis, garlic, green onions
$28
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Northern Thai Jungle Ribs
Sous vide pork ribs, eggplant, green beans, red bell peppers, sweet corn, galangal, lemongrass, bird's eye chiles, shrimp paste, garlic, shallots, Thai basil, jasmine rice
$29
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Duck Pad See Ew*
Roasted duck breast, flat rice noodles, oyster sauce, fish sauce, dark soy, Chinese broccoli, ginger, garlic, bird’s eye chilis, green onions
$30
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Butter Chicken
Smoked, yogurt marinated chicken thighs, tomato masala, jasmine rice, grilled parantha, cauliflower masala, mint chutney, dates, pomegranates, pistachios
$26
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South Indian Vegetable Korma (V)
Red lentils, calabaza squash, onions, cauliflower masala, cherry tomatoes, garlic, cilantro, red chilis, makrut lime leaves, turmeric, shredded coconut, mustard seeds, coriander, fenugreek, jasmine rice, cashews, pumpkin seeds, lime
$24
vegan
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Nigerian Suya Skewers*
Marinated tenderloin, ground peanuts, grains of selim, dried chilis, ginger, onion powder, garlic, paprika, tomatoes, bell peppers, onions, jollof rice, ata dindin, roasted garlic yogurt
$37
The United States & Europe
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Jumbo Sea Scallops*
Seared jumbo sea scallops, sweet corn puree, broccolini, heirloom cherry tomatoes, chorizo, roasted corn, chicharron dust
$34
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Snapper Pontchartrain
Blackened snapper filet, crab Pontchartrain sauce, Cajun dirty rice, andouille sausage, hamhock-braised collard greens
$36
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Madeira-Braised Beef Short Rib
Braised beef short rib, Madeira wine demi, baby heirloom carrots, rosemary-brie polenta, fennel, bull’s blood micro greens
$39
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Lamb Gnocchi
Confit lamb shank, Calabrian chili glaze, citrus pesto, pomodoro sauce, whipped mozzarella, English peas, pine nuts, grana padano
$38
Latin America & The Caribbean
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Chiles en Nogada
Dry roasted poblano pepper, vegan goat cheese-cashew crema, tofu chorizo, quinoa, corn, sofrito, refried beans, avocado, pepitas, pomegranate seeds, tomatillo salsa
$25
vegan
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Jerk Chicken
Marinated bone-in leg and thigh, scotch bonnet glaze, sweet plantain relish, hamhock-braised collard greens, coconut rice and beans
$27
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Caribbean Braised Oxtails
Bone-in oxtails, jalapeño-mango chow, allspice, sherry, butter beans, roasted carrots, onions, celery, jasmine rice
$36
As seen on Diners, Drive-Ins and Dives on Food Network!
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Brazilian Shrimp Moqueca
Sautéed Gulf shrimp, coconut milk, sofrito, heirloom carrots, annatto oil, cumin, paprika, white wine, lime, cilantro, jasmine rice
$28
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Adobo Snapper
Pan-seared snapper filet, rum beurre blanc, tropical fruit salsa, hamhock-braised callaloo, coconut rice and beans, yuca-plantain croqueta, shrimp criolla
$34
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Argentinian-Style Tenderloin*
Marinated beef tenderloin, chimichurri, grilled vegetables, papas fritas, truffle aioli
$38
Desserts
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Passionfruit-Mango Mousse
Vanilla diplomat vegan cream, passion fruit gelée, mango coulis, hazelnut-almond dacquoise
$14
vegan
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Mango Chocoflan
Mexican-style vanilla bean custard, chocolate cake, caramel sauce, cajeta, tropical fruit
$15
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Burnt Basque Cheesecake
Kumquat-apricot chutney, Earl Grey-peach coulis, Biscoff crumble
$15
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Black Sesame Lava Cake
Dark chocolate, yuzu whipped cream, chocolate soil, ube ice cream
$14
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New Orleans Bourbon Bread Pudding
Salted caramel sauce, banana, pecan praline, French vanilla bean ice cream
$15
20% Gratuity Added to Parties of 10 or More
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase the risk of a foodborne illness. Please note that some food items we prepare may contain nuts or trace amounts of nuts.