Thanksgiving Take-Out

THANKSGIVING IN THE ISLANDS TAKE-OUT SPECIALS

Visit the 'Order Online' tab to place your order!

Order by Monday, Nov. 24 at 2 pm. Pick-up on Wednesday, Nov. 26, or Thursday, Nov. 27, from 10 am-2 pm.

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Island-Spiced Roasted Turkey Breast

3 lbs sliced

$75
Jerk Turkey Legs

2 Legs

$34
Trinidadian Vegetable Korma (VG)

$60

Yeast Rolls

with guava butter

$12
Oxtail Gravy

$18
Caribbean Cornbread Stuffing

with rum and allspice

$32
Cardamom & Rum Candied Sweet Potatoes

$30
Jamaican Curried Green Beans

$32

Tropical Red Wine Sangria

$40
Red

Calera Pinot Noir $44

Château Pey La Tour Bordeaux $44

Quilt Cabernet Sauvignon $57
Rosé

Hecht & Bannier Rosé $41
White

Raeburn Chardonnay $46

Domaine Michel Barraud Mâcon-Villages $51